Seafood

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Let’s take a break from Italy and look around Europe for a little bit.

The ocean is great for a lot of things. For one, there are so many activities that you can do on the water. In France, you get to enjoy these activities in multiple regions of the country. On the east side of the country, you have the Atlantic Ocean. This water is a little bit chillier, so it might be a little bit more suitable for things like surfing or deep sea fishing. You probably won’t want to do things like sunbathing or just some easy wading, especially in the northeast part of the country. If you want to do the glamorous sunbathing and beach experience, then you would definitely need to go to the south of France and hang out on the Mediterranean Sea.

Regardless of where you are and what you do, there is something that you will be able to enjoy. That thing is seafood. Because France is surrounded on two sides by water, there is an abundance of seafood that you will be able to enjoy if you take the trip.

Fruits of the sea

Signature dishes

There are plenty of different meals that you can make from the things that come from the ocean. The type of meal definitely depends on the kind of region that you are visiting. For example, in the south of France, shellfish are a big thing. So, you will probably have mussels and fries for a meal. You might also have oysters on the half shell. Another thing that is quite popular is bouillabaisse, which is a seafood stew.

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